AsomBroso Tequila Extra Anejo

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T May 31, 2007
 
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96 (3)
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AsomBroso Tequila Extra Anejo

Tequila AsomBroso Extra Anejo

AsomBroso Extra Anejo Tequila - Aged at least 5 years in French Oak casks, a smooth and mellow sipping Tequila.

All AsomBroso Tequilas are prepared with only the best hand selected Agave plants at peak maturity, produced using old fashioned methods and state of the art modern technology, using multiple distillation and filtration processes.



User reviews

3 reviews
Overall rating
 
96
Aroma-Nose
 
98(3)
Initial Taste
 
97(3)
Body
 
96(3)
Finish
 
97(3)
Enjoyability
 
97(3)
Price
 
92(3)
Presentation
 
97(3)
Overall rating
 
96
Aroma-Nose
 
98
Initial Taste
 
96
Body
 
97
Finish
 
94
Enjoyability
 
95
Price
 
92
Presentation
 
96
Aroma: Agave, Caramel, Fruit and Oak
Initial Taste: Lots of caramel and butterscotch on the entry. Not overly sweet. Very nice.
Body: A nice medium body for an anejo. Not syrupy, but thick enough to tell you that it's been aged. A lot of flavors working together. It takes a lot of sips to catch them all: Vanilla, Butterscotch, Toffee, Fruit, Oak, Baking spice, light cinnamon.
Finish: No burn and a bit of a muted finish. For 5 year aged, I'm not expecting spicy, but I was expecting more. Extra smooth.

What hasn't been said about the Asom Broso bottles already. I got it for $85 at the Tequila Garden (Thanks tequila.net for the banner ad), but I've seen it as high as $250...more often around $200. This is a great tequila to be savored.
TT
#1 Reviewer 414 reviews
Report this review Comments (0) | Was this review helpful? 1 0
Overall rating
 
95
Aroma-Nose
 
96
Initial Taste
 
96
Body
 
93
Finish
 
97
Enjoyability
 
96
Price
 
90
Presentation
 
96
I procured a bottle of this for a special price of $80 at a local store. The store's price tag indicated an MSRP of $250, and I have heard other folks mention prices of close to $200, so apparently I got a good deal. The bottle, of course, is undeniable, and this tequila has a very dark color - probably darker than anything I have experienced thus far.

The nose on this XA was mostly caramel, but with strong oak and subtle charcoal notes as well.

The body was rather light for an XA, with only a slight oiliness - very balanced. The taste reflected the nose, with (burnt) caramel plus a little spice.

The finish was smooth with minimal burn - mostly pepper as opposed to alcohol burn - and again more charcoal. The nose filled-up again after the finish, with lingering caramel, wood, and charcoal notes.

This is a very complex tequila with a lot going on. I wouldn't spend the $200 MSRP for it, but at a special sub-$100 price it is worth the money for special tastings, and should be savored by those who can appreciate it.
Report this review Comments (0) | Was this review helpful? 4 0
Overall rating
 
98
Aroma-Nose
 
100
Initial Taste
 
98
Body
 
98
Finish
 
99
Enjoyability
 
99
Price
 
95
Presentation
 
98
This really does set a standard in my book, and having been the third sampling of the AsomBroso line for me it made me a true fan of their products as they're all very distinct, yet have similarities that clearly tie them together.

The nose is the best I've encountered without question: a wonderful combination of caramel, butter, what I'd call "the AsomBroso bubble gum" scent which each I've tried shares as a very distinct commonality to the line. A nice warm scent. My wife was with me and noted that I spent much more time just enjoying the aroma than I typically do. I felt like I could have sniffed it all day!

I had high hopes that the taste would match the aroma and I was pleasantly surprised that it did indeed. A warm entry that was oily (but not too much) and the caramel was the first thing that hit me, followed by a buttery agave union.

A wonderfully long finish with that same buttery agave flavor lingering for what seemed like an eternity. While this is incredibly smooth and almost rich in the flavor there is still a nice presence of agave.

This easily makes the short list as one of my favorites and obviously I would highly recommend it.
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