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		<title><![CDATA[Zignum Mezcal Reposado - Tequila.net]]></title>
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								<title><![CDATA[Zignum Mezcal Reposado: ]]></title>
				<link>https://mail.tequila.net/mezcal-reviews/reposados/discussions/review.html?id=3197</link>
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				<img src="https://mail.tequila.net/media/reviews/photos/original/92/0b/75/1837_zignum-mezcal-reposado_1335748894.jpg" decoding="async" loading="lazy" alt="Zignum Mezcal Reposado" title="Zignum Mezcal Reposado" class="jrMediaPhoto" align="left" width="150" height="150" />				I've not been a Mezcal drinker, but this turned me into one!!!				]]></description>
				<pubDate>Sat, 01 Feb 2014 21:09:53 +0000</pubDate>
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								<title><![CDATA[Zignum Mezcal Reposado: Zignum Mezcal Reposado ]]></title>
				<link>https://mail.tequila.net/mezcal-reviews/reposados/discussions/review.html?id=3182</link>
				<category><![CDATA[Reposados]]></category>
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				<img src="https://mail.tequila.net/media/reviews/photos/original/92/0b/75/1837_zignum-mezcal-reposado_1335748894.jpg" decoding="async" loading="lazy" alt="Zignum Mezcal Reposado" title="Zignum Mezcal Reposado" class="jrMediaPhoto" align="left" width="150" height="150" />				This is a pretty good tequila…oh, wait, it's a mescal. My prior experience with mescals was many years ago and I recall whatever I had was pretty rot-gut stuff - not conducive of trying again.  Then I recently had a premium mescal and thoroughly enjoyed the smokey, earthy flavor, reminiscent of Lagavulin scotch. I've been drinking/collecting premium tequilas for the last few years, but the high end mescal (forget what it was) I'd drunk hit a special spot - like tequila but different in a way that made me want to add mescal to my usual repertoire.  So, I hit the local liquor store, which has  a surprisingly good selection of premium spirits, to include a number of high-end tequilas.  Alas, other than the $20 buck mescal with the worm in the bottle, they had only one "premium" mescal - Zignum Reposado. I bought the only bottle they had and took it home in great anticipation.  What I tasted was a very good approximation of a very good tequila - no smokey flavor I had been craving. I was disappointed - not that it was bad - it was very good, but it wasn't the mescal experience I'd expected.  That said, it's good, with a weak amber tea color and slow tears on the glass. The nose is earthy, with hints of coconut, vanilla, and caramel. There's a slight chalkiness to it, sort of like the smell of rain on limestone. It's a part of the nose I like and look for in my favorite tequilas, so it was welcome here. There is an immediate burn on the tongue, but a slight oiliness quickly smooths this out…it is very smooth on the palate after the initial burn.  There's a hint of the smoke I was looking for, but it's elusive, like a highland malt (Dalwinnie?).   I could not taste agave until the finish, where a hint of smoke also present.  All in all, it's good, smooth, and tequila-like.  But if you're looking for the mescal smoke and earthiness, Zignum may not be what you're looking for. 				]]></description>
				<pubDate>Sun, 12 Jan 2014 00:01:18 +0000</pubDate>
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